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Countdown To CIBUS TEC 2019

CIBUS TEC is among the most innovative food technology exhibitions and a complete showcase of the best solutions from ingredients to processing technologies from packaging to logistics for all segments of the food and beverage industry.
More than 1,000 innovative suppliers present pioneering solutions and leading-edge production systems on 120,000 sqm of floor space to 35,000 professionals of the food and beverage industry, coming from as many as 108 countries.
The trip is open to North American food processors and is scheduled as follows:
- Sunday, October 20, 2019 (afternoon/evening) - departure from Canada; (morning) - arrival in Milan or Bologna, Italy on October 21, 2019.
- Tuesday, October 22 to Thursday, October 24, 2019 (all day) – visit to CIBUS TEC 2019.
- Friday, October 25, 2019 – return to Canada.
- Round-trip airfare (coach-class) to/from Milano or Bologna, Italy;
- Hotel 4 stars: 4 nights, from October 21 to October 25, 2019;
- Meals (breakfast, lunch);
- VIP pass to the show and business area and dedicated online B2B matching platform;
For further information on this initiative and to inquire on how to be part of the Fiere di Parma delegation to CIBUS TEC 2019, please contact machinesitalia [at] ice.it (subject: Machines%20Italia%20E-newsletter)

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